If you’ve been a Chestnutter for a few years, you know hibiscus is my kind of herb. It’s highly medicinal and nutritive and easily prepared in a hundred different ways. I’ll readily admit to dreaming up more hibiscus recipes than any other herb.

In traditional cultures around the globe, Roselle has long been used medicinally for its diuretic, hypotensive, cardiotonic, and antimicrobial properties. Visit my blog on the Medicinal Benefits of Hibiscus to learn more.

If you haven’t nabbed your copy yet, they are running an incredible deal on Amazon, the cheapest it’s ever been listed. And when you buy my book (or check it out of the library), you’ll receive instant access to the Healing Garden Gateway, which contains the most extensive free online course on growing herbs + making plant medicine.

Juliet